What happens when you set out to make a Saison but don’t plan ahead and end up throwing in enough roasted grain to make it an amber? Beer Specifications Beer Name: Experimental Red Saison Beer Style: Saison Recipe Type: All Grain Pre-Boil Volume: 6 gallons / 27.3 litres Batch Size: 5 gallons / 22.7 litres…
Category: Recipe
Recipe: Clawhammer Supply Strawberry Lemon Saison
To spice things up, we decided to incorporate a classic flavor combo – Strawberries & Lemons. Source: Clawhammer Supply Beer Specifications Beer Name: Strawberry Lemon Saison Beer Style: Lager Recipe Type: All Grain Pre-Boil Volume: 6.5 gallons / 24.61 litres Batch Size: 5.5 gallons / 20.82 litres Estimated SRM: 8-17° Estimated IBU: 18-24 Estimated OG:…
Recipe: Crisis Response III
Crisis Response is pseudo-NEIPA recipe that I plan on iterating on over time in order to try and perfect it. For version III I’ve kept the grist the same but changed up the hop schedule again based on what I had left over from previous brews. Beer Specifications Beer Name: Crisis Response Beer Style: IPA…
Recipe: Northern Brewer This Beer’s For You American Lager
The most ubiquitous style of beer found in the US is the American Light Lager, and this is what many people simply know as “beer”. This recipe utilizes a clean foundation of base malt and then a significant percentage of rice is added to increase fermentable sugars without adding body or color. The result is…
Recipe: Crisis Response II
Crisis Response is pseudo-NEIPA recipe that I plan on iterating on over time in order to try and perfect it. For version II I’ve kept the grist the same but changed up the hop schedule a bit. Beer Specifications Beer Name: Crisis Response Beer Style: IPA Recipe Type: All Grain Pre-Boil Volume: 6 gallons /…
Recipe: OBK English Brown Ale
Deep caramel flavours with a malty sweetness, and notes of dark fruit and light chocolate. Aroma is a malty toffee and floral/fruity from the hops. Mild bitterness and easy drinking. Source: Ontario Beer Kegs Beer Specifications Beer Name: OBK English Brown Ale Beer Style: Ale Recipe Type: All Grain Pre-Boil Volume: 6.25 gallons / 23.66…
Recipe: Martin Keen’s Oktoberfest/Märzen
The original Oktoberfest beer, Märzen was often brewed in March – hence the name – and would be lagered in cool caves for months until the fall celebrations. Source: Martin Keen via Homebrew Academy Beer Specifications Beer Name: Oktoberfest/Märzen Beer Style: Lager Recipe Type: All Grain Pre-Boil Volume: 6.5 gallons / 24.61 litres Batch Size:…
Recipe: Martin Keen’s Homebrew Festbier
Looking for something different, yet traditional for your next Oktoberfest party? Look no further than to the German Festbier. Even though many think the darker, more malt forward Märzen style is what is served, the Festbier has been the main focus of current Munich Oktoberfest parties. Source: Martin Keen via Homebrew Academy Beer Specifications Beer…
Recipe: Kona Big Wave Golden Ale Clone
Big Wave is a lighter-bodied golden ale with a tropical hop aroma and flavor—smooth, easy drinking, and refreshing. The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one. Clone recipe courtesy…
Recipe: Crisis Response
Crisis Response is my attempt at starting to iterate on a recipe until I perfect it. In this, the first version, the base is largely the same as the Avg. Perfect Northeast IPA (NEIPA) recipe but with a different hop schedule. I look forward to seeing how this turns out and to iterate on the…