What happens when you set out to make a Saison but don’t plan ahead and end up throwing in enough roasted grain to make it an amber? Beer Specifications Beer Name: Experimental Red Saison Beer Style: Saison Recipe Type: All Grain Pre-Boil Volume: 6 gallons / 27.3 litres Batch Size: 5 gallons / 22.7 litres…
Tag: Red Ale
Recipe: OBK American Amber Ale
Moderate hop aromas are citrusy from the American hop character, balanced with a caramel aroma from the malts used. Flavour is balanced with the same citrusy hop flavours coinciding with the subtle malt sweetness from the steeping grains. Hop bitterness is in check for the style. This brew is like an American Pale ale but…
Recipe: OBK Irish Red Ale
An easy-drinking ale. Malt-focused with an initial sweetness and a roasted dryness in the finish. Minimal hop flavour lets the malt flavours shine through. Slight roastiness, toast and toffee are among the tastes and aromas of this brew. Mild bitterness. Source: Ontario Beer Kegs Beer Specifications Beer Name: OBK Irish Red Ale Beer Style: Red…